Catering Menu
Half-pan 8-10ppl ........................................ Full-pan 18-20ppl
Baked Ziti
Half-pan $75
Full-pan $130
Ravioli
Half-pan $75
Full-pan $130
Stuffed Shells
Half-pan $65
Full-pan $90
Lasagna
Half-pan $75
Full-pan $130
Penne Vodka
Half-pan $75
Full-pan $140
Linguini w/clams
Red or White
Half-pan $75
Full-pan $140
Spaghetti Garlic & Oil
Half-pan $75
Full-pan $125
Eggplant Parm or Rollatini
Half-pan $80
Full-pan $150
Meatballs in Sauce
Half-pan $80
Full-pan $150
Sausage & Peppers
Half-pan $90
Full-pan $160
Chicken Parm
Half-pan $85
Full-pan $140
Chicken Marsala
Half-pan $85
Full-pan $140
Chicken Francese
Half-pan $85
Full-pan $140
Artichoke Francese
Half-pan $75
Full-pan $130
Broccoli Rabe w/Garlic & Oil
Half-pan $75
Full-pan $140
Grilled Vegetables
Half-pan $75
Full-pan $130
Broccoli Oreganata
Half-pan $75
Full-pan $130
Sauteed Spinach
Half-pan $65
Full-pan $130
Roasted Potatoes
Half-pan $75
Full-pan $125
Rice Balls
$36/dozen
Potato Croquettes
$36/dozen
Catering Breakfast
All items are priced per person ................................................... 10 person minimum
The Undergrad
Assortment of freshly baked muffins, bagels, croissants and fresh fruit salad. Served with cream cheese and butter.
The Graduate
Coffee or Tea, Assortment of freshly baked muffins, bagels, croissants and fresh fruit salad. Served with cream cheese and butter.
The Tiger
Coffee or Tea, Assortment of freshly baked muffins, bagels, croissants and fresh fruit salad. Served with cream cheese, butter and garnished with fresh strawberries and berries. Freshly squeezed orange juice.
Hot Buffet
Scrambled eggs, bacon, sausage patties, home fries and french toast with fresh berries.
Fruit Pies
8" $20 10" $25
Pumpkin
Coconut Custard
Apple/Apple Crumb
Cherry/Cherry Crumb
Bueberry/Blueberry Crumb
Gourmet Pies
10" $30
Pecan
Key Lime
Apple Lattice
Cherry attice
Blueberry Lattice
Pumpkin Mousse
Chocolate Walnut
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